10 Tasty Ramadan Recipes to Break the Fast

The holy month of Ramadan is about to come and Muslims all over the world will take to fasting and praying to make the maximum of this glorious month. For those of you who aren’t very accustomed to the idea of Ramadan and fasting, we will split it down for you. From sunrise to sunset, a fast is held which involves no water or food. And come sunset, the fast is broken in a custom known as ‘Iftar’. For this, they need healthy and hearty Ramadan food to break the fast.

The two main meals during Ramadan are suhur which gets served before dawn and iftar which is entitled to serve after sunset. Muslims like suhur to be a healthful, hearty meal so that they have the strength to go through the day. At the close of the day, when the sunsets, the day's fast is suspended with iftar. Many Muslims break their fast by having dates and sipping lots of water or sweet juices before starting the iftar meal. This meal is what every society tries to make appropriate. Even if you are not good at cooking or just feeling lazy, you can order any of these dishes from Swiggy or Ubereats. Let’s see the meals that are popular in many Muslim communities around the globe.

10 Delicious Ramadan Foods to Break the Fast

1. Chicken Shammi Kebab

Shaami Kebabs are meat kebabs normally made with mutton, but with this kebab procedure, you can quickly make it from chicken. For this, spicy chicken pieces are minced and blended with channa dal and a multitude of masalas. Run them up into patties and fry till crisp. It is one of the excellent non-vegetarian meal recipes to serve for dinner gatherings.  It is famous all across North India and various nearby countries. You can serve it with tangy mint chutney that improves the flavor more.

2. Kaghzi kebab

This recipe of Kaghzi Kebab is a different one, marinated with savory flavors where chicken drumsticks are packed with pine-nut and herbs and cooked to perfection. It works as a great starter meal for dinner parties!  Introduced in Turkey, Kebabs are now a component of the global menu with different types of kebabs now being formed like Shish kebabs, Doner Kebabs, Seekh kebabs, and Reshmi Kebabs. You will find many restaurants on Ubereats to get these kababs.

3. Chicken Lettuce Wrap Recipe

Chicken lettuce wraps are a real 30-minute meal, even incorporating the time to cut the vegetables. As we turn into the hotter months, this is a snack that won’t warm up your kitchen or seem too big to eat. It runs that magical central zone of being both very pleasant and also surprisingly light and delightful. Get your protein after a hard day of fasting with this hearty chicken recipe!

4. Sabudana Vada Recipe

Sabudana Vada is a well-known Maharashtrian cooked snack food and is a hugely successful dish that is also readily available in eateries providing popular Maharashtrian food. It is a popular quick snack in Mumbai. It is basically a crisp fried patty cooked with tapioca pearls, peanuts, and mashed potatoes

5. Murgh Malaiwala Recipe

A tasty chicken recipe prepared with no oil or ghee. Chicken drumsticks marinated with ginger-garlic and made in milk, cream, chilies, saffron, and a rose-leaf garam masala. Find a suitable restaurant and order online from swiggy.

6. Shahi Tukda

This shahi tukda recipe is a classic dessert alternative for a celebratory occasion. In this, slices of fried bread slathered with a dense mixture of milk and nuts. It is one of the star desserts of the quintessential Iftar food. You just can't go wrong with this Iftar recipe.

7. Dum Biryani

It is one of the most popular dishes all across the world mostly in Delhi. Here, mutton slices are marinated and grilled in a mouthwatering masala. These are served alternately with basmati rice and made on dum.

8. Haleem

Haleem is a delicious mutton stew, common in the Middle East and Asia. As obvious as it is in India, especially in Hyderabad, it is shocking to know that Haleem truly has Persian origins. It is a delicious mutton mixture slow-cooked along with lentils, cracked wheat, and spices.

9. Paya Curry

Paya is an Urdu term that means the trotter or foot. This recipe of Paya curry has sheep's trotters, made in a delicious tomato-onion curry. It is best cooked gently and for an extended time for the meat to get warm and get the best taste. It is excellent for that Iftaar party at the residence.

10. Mutton Bhuna Gosht

A traditional Indian recipe, Mutton Bhuna Gosht is a mouth-watering Ramadan food to break the fast with. It is prevalent across India and Pakistan. It is a lavish dinner party recipe that will be relished by your guests. Here, mutton slices are prepared in raw papaya fixed along with the flavourful masalas. Cook for celebrations like Eid and Diwali or other special events and serve with Paratha, Roomali roti or rice.

It may appear very hard to set a strict system at a time of hunger, but these tasty Ramadan Foods to break the fast are simple and will have you effortlessly consuming healthier. Remember, Ramadan is about control and testing yourself. Make the maximum out of this holy month and don’t skip that your practices, while fasting, can either really improve or hurt your body.